environment

DISTANCE MAKES THE MIND GROW BROADER: AN OVERVIEW OF PSYCHOLOGICAL DISTANCE STUDIES IN THE ENVIRONMENTAL AND HEALTH DOMAINS

by Anouk M. Griffioen, Jannette van Beek, Simone N. Lindhout, and Michel J. J. Handgraaf Environmental and health issues are two of the most pressing issues society faces today. People often view both environmental and health issues as psychologically distant: they believe that the problems will occur in the future, to…

THE CLIMATE CHANGE AND AGRICULTURE – DIMENSIONS AND CORRELATIONS

by Mirela Matei , Adrian Stancu, Predrag Vuković Global climate changes are taking place and its impacts on economy are already occurring in fields like tourism, agriculture, forestry, infrastructure, insurance industry or capital market. Specialists draw attention that climate change has negative effects and positive effects. For example, in some parts…

Environmental Corporate Social Responsibility (ecsr) in Polish food sector enterprises from częstochowa region – empirical analysis

by Oksana Seroka-Stolka Ph.D. The purpose of the paper is the assessment of implementation of Environmental Corporate Social Responsibility (ECSR) concept in Polish food industry in Czestochowa region. ECSR is an important part of the concept of corporate social responsibility (CSR). The food industry has many impacts on the environment…